Events in Wenatchee | Velveteen Winemaker’s Dinner

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An evening designed to be savored. 🍷

This November, Rocky Pond Estate Winery is honored to be featured at Velveteen, a small, chef‑led tasting menu restaurant created by Executive Chef Kim Munson in Wenatchee, Washington. Each menu is built around memory, season, and is globally inspired.

For November, Rocky Pond wines take center stage alongside a five-course menu featuring fresh oysters, thoughtfully prepared poultry, and seasonal dishes—each paired to complement the flavors, textures, and nuances in the glass.

Seating is limited, with reservations opening one month in advance.

Visit velveteenwenatchee.com/menu to reserve your table.

Details:

$130 per person

Location: